Welcome to Café Normandie. For over thirty years foodies and fans have enjoyed the delicious and clever cuisine from the kitchen of Best Chefs America award winning Chef Jean Louis Evennou. A kitchen dedicated to locally sourced, sustainable ingredients, often obtained that day from local farmers and producers, and producing the rave results we accomplish every single day. The staff is dedicated to making every guests’ experience fun, relaxed, and one that will help them enjoy the rest of their Annapolis visit or treasure as a memorable special occasion. Famous for its cozy atmosphere, a visit to Café Normandie will be joyful each and every time you visit. That is our goal, our purpose, our commitment.