today's specials

Lunch Specials

Appetizers
Soup of the Day 8
Duck Confit 15
Corn Risotto with Wild Mushrooms 15

Entrées

Eggs Benedict with Tomato and Avocado 15
Chicken Breast Filled with Crabmeat 20

Sandwiches
(Sandwiches served with Choice of House Salad, French Fries or Cup of Soup)
Grilled Portabello and swiss on Baguette 16
Grilled Halibut on Rosemary Focaccia 18

Jean-Louis Specials $18
3-Course Meal
Choice of House Salad, French Fries or Cup of Soup)
Avocado BLT on Rosemary Focaccia
OR
¼ Roast Chicken with French Fries
Dessert: Chocolate Éclair or Fruit Tart

This Evenings Specials

​

APPETIZERS
Roasted Bone Marrow 12
Portabello with Crabmeat 16
Duck Confit with Mixed Greens 15
½ Dozen Oysters 16
 

Les Poissons
Bronzini Nicoise 34
Halibut with Mango 32
Halibut with Grilled Bok Choy and Yellow Pepper Sauce 32
Dover Sole with Grilled Vegetables 46
Steamed Mussels with French Fries 18
 

Les Viandes
Hanger Steak with French Fries 23
Venison Piccata with Green Pepper Corn Sauce 28
Duck Breast with Apricot Sauce 29
 

Les Desserts
Pear Tart 8
Strawberry Clafoutis 8
 

Early Dining Menu $35/5:00 to 6:30 pm (Menu Not Valid with Outside Promotions)
 

APPETIZERS
Soup of the Day
Country pâté or Duck Mousse pâté
House or Caesar Salad
Grilled Artichoke
Endive Salad
 

ENTREES
Roast Chicken with French Fries
Grilled Angus Steak with Bordelaise Sauce
Roast Duck with Raspberry Sauce
Beef Bourguignon with penne pasta or rice
Salmon with Blueberries
Trout Almondine
 

Desserts 

Crème Caramel/Cheesecake/Chocolate Éclair/Fruit Tart