today's specials
Spécialités Du Déjeuner
APPETIZERS
Soup of the Day 8
Exotic Mixed Green Salad with Raspberry Vinaigrette 16
Duck Confit on Mixed Green Salad 16
ENTREES
Coq Au Vin 19
Crispy Prosciutto & Tomato Benedict 16
SANDWICHES
(Choice of House Salad, French Fries or Cup of Soup)
Halibut on Focaccia 20
Prosciutto, Tomato & Mozzarella on Baguette 17
DESSERTS
Plum Tart 11
*Bread and Butter 4 (per 4 guests)
SEASONAL DRINK
Salted Caramel Martini 12
**PRICES SUBJECT TO CHANGE. WE ASK FOR YOUR CONSIDERATION. MERCI!
Evenings Specials
LES HORS D’ŒUVRES
Portobello Mushroom with Crabmeat 16
Duck Confit on Mixed Green Salad 16
Roasted bone marrow 13
Fresh Foie Gras on Toast 22
LES POISSONS
Bronzini Niçoise 40
Squid Ink Pasta with Scallops 34
Halibut with Tequila Mango 38
Salmon or Halibut with Cauliflower Puree and Espelette
Sauce 38
Halibut with Spinach &
Potato Pancake 38
LES VIANDES
Pork Osso Bucco pasta 28
Boudin with apple 24
Coq au Vin en Croute 30
T-Bone Veal Chop with Wild Mushroom Calvados 44
DESSERTS
Plum Tart 11
Early Dining Menu $42/5:00 to 6:30 pm
(Menu Not Valid with Outside Promotions)
Appetizers
Soup of the Day
Country Pâté or Duck Mousse Pâté
House or Caesar Salad
Entrees
Roast Chicken with French Fries
Grilled Angus Steak with Bordelaise Sauce
Roast Duck with Raspberry Sauce
Beef Bourguignon with Penne Pasta or Rice
Salmon with Blueberries
Trout Almondine
Desserts
Creme Caramel
Cheesecake
Chocolate Eclair
Fruit Tart