today's specials
Spécialités Du Déjeuner
APPETIZERS
Soup of the Day 8
Duck Confit on Mixed Green Salad 16
Goat Cheese Leek Tart 12
ENTREES
Lamb Stew with Fresh Pasta 20
Softshell Crab Almondine or Provencal 22
SANDWICHES
(Choice of House Salad, French Fries or
Cup of Soup)
Halibut on Focaccia 20
Softshell Crab BLT on Brioche Bun 22
Lamb Piccata with Arugula on Baguette 19
DESSERTS
Pear Tart 11
Chocolate Raspberry cake 11
*Bread and Butter 4 (per 4 guests)
SEASONAL DRINK
Salted Caramel Martini 12
**PRICES SUBJECT TO CHANGE. WE ASK FOR YOUR CONSIDERATION. MERCI!
Evenings Specials
LES HORS D’ŒUVRES
Portobello Mushroom with Crabmeat 22
Duck Confit on Mixed Green Salad 16
Roasted bone marrow 16
Burrata with Arugula & Grape Tomatoes 16
Grilled Octopus Risotto 18
LES POISSONS
Bronzini Niçoise 40
Halibut with Tequila Mango 38
Rockfish on Cauliflower Puree with Figs 38
LES VIANDES
Pork Osso Bucco pasta 28
Veal Chop with Wild Mushroom
& Calvados 44
Venison Medallion with Madagascar Green Pepper Corn Sauce 34
DESSERTS
Mixed Berry Clafouti 11
Early Dining Menu $42/5:00 to 6:30 pm
(Menu Not Valid with Outside Promotions)
Appetizers
Soup of the Day
Country Pâté or Duck Mousse Pâté
House or Caesar Salad
Entrees
Roast Chicken with French Fries
Grilled Angus Steak with Bordelaise Sauce
Roast Duck with Raspberry Sauce
Beef Bourguignon with Penne Pasta or Rice
Salmon with Blueberries
Trout Almondine
Desserts
Creme Caramel
Cheesecake
Chocolate Eclair
Fruit Tart