today's specials
Spécialités Du Déjeuner
APPETIZERS
Soup of the Day 8
Herb Salad with Fresh Mozzarella 16
ENTREES
Softshell Crab Provençal or Almondine 26
Pork Tenderloin with Mushrooms 20
SANDWICHES
(Choice of House Salad, French Fries, or Cup of Soup)
Halibut on Focaccia 20
Softshell BLT on Brioche Bun 26
Lobster Sandwich on Brioche Toast 22
DESSERTS
Cheesecake Brulée Chambord 12
Fig Clafoutis 12
*Bread and Butter $4 (per 4 guests)
(Due to current egg prices, we will be charging a supplement of $0.50 per egg.)
**PRICES SUBJECT TO CHANGE. WE ASK FOR YOUR CONSIDERATION. MERCI!
Evenings Specials
LES HORS D’ŒUVRES
Portobello Mushroom with Crabmeat 22
Roasted bone marrow 16
Softshell Crab Appetizer 22
Foie Gras Appetizer 18
LES POISSONS
Bronzini Nicoise 40
Halibut With Fig 38
Halibut Potato Galette with Spinach 38
Soft Shell Crab Entrée 44
LES VIANDES
Pork Osso Bucco 28
Skirt steak with Shallots 28
Pork Tenderloin with Roquefort Sauce 28
Café Normandie Burger 20
DESSERTS
Cheesecake Brulé Chambord 12
Fig Clafouti 12
Tiramisu 12
Early Dining Menu $42/5:00 to 6:30 pm
(Menu Not Valid with Outside Promotions)
Appetizers
Soup of the Day
Country Pâté or Duck Mousse Pâté
House or Caesar Salad
Entrees
Roast Chicken with French Fries
Grilled Angus Steak with Bordelaise Sauce
Roast Duck with Raspberry Sauce
Beef Bourguignon with Penne Pasta or Rice
Salmon with Blueberries
Trout Almondine
Desserts
Creme Caramel
Cheesecake
Chocolate Eclair
Fruit Tart